First Course
Manila Clam Chowder
10.95
Our Daily Soup
8.95
Lobster Bisque
garnish with baby shrimp
14.95
Seasonal Green Salad
tossed in orange vinaigrette & blue cheese crumble
11.95
Caesar Salad
served with bread sticks (add baby shrimp 8.95)
12.95
Panko Crust Pan Goat Cheese Salad
with scallion, Dijon & balsamic dressing
14.95
Warm Spinach, Prawn & Papaya Salad
with cilantro, chili garlic dressing
15.95
Calamari
served with tzatziki
14.95
Trio of Tartare
Ahi tuna, salmon & scallops with soy wasabi sauce
14.95
Tiger Prawn or Baby Shrimp Cocktail
served with cocktail sauce
14.95
San Francisco Style Mussels
leek, concasse & basil, cracked black pepper in a white wine garlic sauce
17.95
Seafood Platter per person
served with oysters, mussels, prawns, scallops, Candied salmon
crab claws, baby shrimp & crispy vegetables
24.95
Crab & Salmon Cake
served with frisée & Asian style tamering sauce
14.95